Written by Swati Dave
Introducing new foods with different flavors and tastes to your rapidly growing infant may be an exciting yet nerve-racking experience for most mothers. After all, variety is the spice of life for fast-growing babies. This does not mean you should add a lot of spices to the food that your baby eats. Cinnamon for babies is one such food that can add tons of flavor. A few sprinkles is all you need to healthily enrich infant foods.
Are you thinking of introducing cinnamon to your baby’s diet? Wondering, “Is cinnamon safe for my baby?”. Look no further than this page. It has all you need to know about safely incorporating cinnamon into your baby’s meals. Learn how to make cinnamon a delicious addition to your baby’s comfort food regimen while also protecting their health.
In This Article
Yes, cinnamon is generally considered safe to feed to your infant in small amounts after they reach 6 months of age. Cinnamon does not usually cause allergic reactions in newborns. Therefore, sprinkling this spice on your baby’s meal is unlikely to cause an issue.
It is important, however, to introduce new foods gradually and monitor for signs of discomfort or allergies. Before giving cinnamon or any new spice, you can consult a pediatrician to ensure you can start feeding it to your baby.
When your baby is at least 6 months old, you can start trying out new dishes and experimenting with flavorful spices that you use commonly during family daily meals.
Adding spices like cinnamon to your baby’s food is an excellent way to add a different taste without adding sugar or salt.
Cinnamon adds a mild, sweet flavor to commonly bland baby foods, making meals more appealing for your little one. It’s a safe and simple method to introduce new flavors to their palate as you begin to explore different dietary alternatives for your growing baby.
Read : Sugar Water For Babies – Is It Safe?
The table below lists the nutritional value of 1 tsp cinnamon and lists some of the vital nutrients and their quantities (1).
Energy – 6.42 kcal
Total Carbs – 2.1 g
Dietary Fiber – 1.38 g
Protein – 0.104 g
Vitamin C – 0.099 mg
Calcium – 26 mg
Iron – 0.216 mg
Sodium- 0.26 mg
Potassium – 11.2 mg
Woody cinnamon has a lovely sweet flavor and provides various health advantages for babies, including anti-inflammatory, antioxidant, and antibacterial properties.
These advantages will differ significantly based on the type of cinnamon used — the most prevalent being Ceylon cinnamon and Cassia cinnamon (2).
Research reveals that the earlier an infant is exposed to a variety of flavors, the better and easier eater they will be in the years to come. Pick up why this spice is a valuable addition to your little one’s diet.
Cinnamon contains anti-inflammatory properties (3) that can help lessen inflammation. Because of this helpful function, cinnamon can be utilized while your baby is teething, which promotes gum inflammation .
Its antioxidant properties may protect against seasonal illnesses and, in the event of illness, allow for faster recovery (4).
Cinnamon can be used to treat teething, toothache, dental problems, and persistent bad breath in babies (5).
This spice protects your baby’s gut lining; works as a natural pain reliever when used to treat minor illnesses.
It supports your baby’s immune system and provides anti-allergy benefits (6).
As a precautionary measure, consult your pediatrician to determine the safe limit, before giving cinnamon to your baby. Here are a few points to consider when feeding cinnamon to babies
The above steps ensure your baby’s safety when introducing cinnamon to their diet. Consulting a pediatrician for advice is critical to managing this safety. Simple ways to introduce this spice into your baby’s diet include making your own cinnamon powder and adding it to various recipes in moderation.
Cinnamon allergies are quite uncommon in infants. However, giving your infant an excessive amount of cinnamon may result in an allergic reaction. Always follow the three-day rule maintaining a gap of at least 3 days in between introducing new foods. This will help identify possible food allergies.
Always remember that giving your infant too much of anything is generally not a good idea. Accidental cinnamon inhalation may cause babies to have sneezing or coughing.
However, you should be aware of any of these side effects after introducing cinnamon to your baby.
Cinnamon can easily be used in small amounts in nearly all pureed baby food recipes and finger foods.
Start with a little dose and gradually increase it as tolerance grows, but always in moderation— sprinkling and flavoring the baby food is the best way to incorporate cinnamon in your baby’s diet and broaden their developing palate.
Here are few options to try for your little ones.
Cinnamon is safe for babies with slight effects and health benefits like anti-inflammatory properties and aiding digestion. Introduce it gradually in homemade powder form to enhance food and drinks moderately. Overuse can overpower flavors, so use in moderation for a tasty and healthy addition to your baby’s diet.
When your baby is comfortable eating solid meals, you can gradually incorporate cinnamon into their diet. This often occurs around the age of six months, though it varies depending on the baby.
Woody cinnamon spice has a sweet flavor and offers a variety of health benefits to babies, including anti-inflammatory, antioxidant, and antibacterial characteristics during this critical developmental stage.
If your infant already has gastrointestinal difficulties, avoid giving cinnamon because it might cause stomach distress and skin irritation in some babies.
[Read Also : Nutmeg(Jaiphal) For Babies]
References
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Life With PCOD After Marriage – A Complete Guide
FPIES in Babies – What is it, How Common and Symptoms
Musical Toys For Babies – How it Helps in Baby’s Development
Puppet Play For Babies – How it Helps in Baby’s Development
Millets For Babies – When to Introduce Benefits & Precautions
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